Recently, a simple version of roasted eggplant developed using a Toshiba air fryer is very suitable for summer!
Toshiba air fryer eggplant ingredients: eggplant, garlic, red pepper, red oil.
Steps for Toshiba air fryer eggplant:
Step 1: One piece of eggplant, split in two in the middle.
Step 2: Put the garlic and red pepper into the blender and break them.
Step 3: Heat the oil in the pot and pour it on the chili and garlic.
Step 4: Add salt, soy sauce, chicken essence, sesame oil, and red oil, and mix well.
Step 5: Coat the surface of the eggplant with some oil to prevent it from drying during baking.
Step 6: Enter the Toshiba air fryer at 180 degrees for ten minutes, take it out, and use chopsticks to pull it apart from the middle.
Step 7: Pour the prepared garlic sauce into the eggplant and bake it in a frying pan at 180 degrees for five minutes.
Step 8, and then sprinkle with scallions when coming out of the pot. The best roast eggplant is finished like this. Have you learned?